Commercial exhaust hoods are an essential component of any commercial kitchen in Singapore, serving a vital role in maintaining a safe and comfortable working environment. These hoods are designed to remove excess heat, steam, smoke, and odors generated during cooking, helping to keep the kitchen cool and well-ventilated. Without a properly functioning exhaust hood, the kitchen can quickly become unbearable for the chefs and other staff, leading to decreased productivity and potentially even health issues.
Types of Commercial Exhaust Hoods in Singapore
There are various types of commercial exhaust hoods available in Singapore, each designed to suit the specific needs of different types of kitchens. Some of the most common types of exhaust hoods include:
- Canopy exhaust hoods: These are the most common type of exhaust hoods, and they are usually mounted on the ceiling above the cooking equipment. Canopy hoods are designed to cover the entire cooking surface, and